Based on USDA National Nutrient Database for Standard Reference, Release 20 (SR20)

Food Group: Sausages and Luncheon Meats

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Sausages and Luncheon Meats Index Page

Here you can find links to MedRat NutriArchives (one of the world's largest collections of food composition Web pages!) food composition Web pages related to food group "Sausages and Luncheon Meats" based on USDA National Nutrient Database for Standard Reference, Release 20 (SR20). There are 232 food items (arranged in alphabetical order) for the food group, "Sausages and Luncheon Meats", in SR20. However, there are 7,519 food items in all food groups included in SR20 (nutritional composition of all of these food items is presented here by MedRat NutriArchives). NDB# is the 5-digit Nutrient Databank number that uniquely identifies a food item.

For details, please view SR20 documentation as an HTML document or as a PDF file.

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